Pepperoncini Martini

pepperoncini martini recipe

Looking for a cocktail with a little kick? This pepperoncini martini offers a unique twist on a classic—perfect for anyone who loves a savory sip. It’s ideal for a dinner party, girls’ night in, or for a casual at-home happy hour.

The best part? It’s made with just a few easy-to-find ingredients, and it comes together quickly!

Whether you’re serving it as a fun pre-dinner drink or you simply want to stir up something different for guests, this pepperoncini martini recipe is sure to be a new fave!

Pepperoncini Martini Recipe

Ingredients

  • 1 oz Pepperoncini juice (we like Mezetta Chopped Pepperoncinis)
  • 3 oz Hanson vodka (our local favorite)

Instructions

  1. Mix these two ingredients in a shaker with ice.
  2. Pour into a frosted martini glass and then add a few drops of good olive oil on top.
  3. For the garnish, add a small whole pepperoncini (again use the brand Mezetta) and good Italian salami with a smear of cream cheese in the middle. Fold the salami in a triangle and add it to a toothpick.
  4. Top the martini with the garnish and drink up!
pepperoncini martini recipe

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Erika's Signature

Hi! I’m Erika and I live in Sonoma County with my high school sweetheart and two kids. Follow along to find home inspiration, delicious recipes, and the inside scoop on all things wine country.

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